B@sic Bartending | Online 1 to 1
02 April 2020
Filter Coffee & Sensory Skills
06 April 2020
B@sic Bartending | Online Classroom
B@sic Bartending | Online Classroom is the first professional online course for bartenders held entirely from your home with the real-time supervision of a Barproject Academy trainer dedicated to a maximum of 4 trainees. Joining is easy, you just need a device with internet, a table and a fridge. We will send the rest directly to your home: a kit that includes professional bar equipment, BP cocktail lovers shirt, bag, manual and cocktail ingredients. It’s not the usual online bartender course, it’s much more: it’s an interactive course in which you’ll be followed step by step, you’ll be able to interact, you’ll have personalized advice and a professional kit to become a real bartender.
€400.00
- BARTENDING HISTORY: WHAT THE AMERICAN BAR IS
- BARTENDING HISTORY: WHAT THE AMERICAN BAR IS
- TECHNICAL ANALYSIS: WHERE ALCOHOL IS OBTAINED FROM
- ALCOHOLIC PRODUCTS: FERMENTED PRODUCTS, DISTILLATES, LIQUEURS
- STUDY OF THE CORRECT SET UP OF THE WORK STATION
- BAR EQUIPMENT
- MIXING RULES
- CORRECT HANDLING OF A BOTTLE
- FREE POURING IN ONCE
- GRIP WITH TWO HANDS: FAST CONCEPT
- SLIDE & BOUNCE: STEPS IN BUILDING DRINKS
- PREPARATION MECHANICS: MORE DRINKS AT THE SAME TIME
- NON-ALCOHOLIC PRODUCTS: SODAS, JUICES AND PRE-MIXES
- MIXOLOGY HINTS: HOME-MADE PRE-MIX
- NEW TRENDS: TEAS & SOUR FAMILIES
- GLASSES: TYPES AND CONCEPTS
- JUICE AND PRE-MIX QUANTIFICATION
- SWEET & SOUR: WHAT IT IS AND HOW IT IS MADE
- ICE: TYPES AND CONCEPTS
- PREPARATION TECHNIQUES: THEORY AND PRACTICE OF HOW TO BUILD A DRINK
- HINTS OF DRINK COST
- GARNISH: COMPLEMENTARY AND OPTIONAL DECORATIONS
- FROZEN AND MUDDLE
- DRINK CONSTRUCTION
- FINAL EXAM: 3 PRACTICAL TESTS
- Students
- Unemployed
- Young Entrepreneurs
- Professionals
- Globetrotter
- Passionate
What We Provide
BORSA TRACOLLA BP
- Theoretical manual BP
- IBA cocktail practical manual
- Cocktail Lover Shirt
- Certificate of participation BP
COMPLETE BAG
- 6 Metal pours
- 1 Tin
- 1 Fruit tong
- 1 pestle
- 1 scoop
- 1 small spoon
- 1 Strainers
CARTONE ATTREZZATURA
- 1 Perfect Pour
- 1 Store & Pour
- 1 Mixin glass
- 1 Stampo per il ghiaccio
- 3 Tipologie di bicchieri
- 4 Bottiglie vuote
- 4 Contenitori per alcool
Photo
Why Do It
Job prospects
Certifications
The Location
Via Ottavio Serena, 35, 70126 Bari BA
Parcheggio disponibile sul posto
Orari: lun-ven: 10-18
BY CAR
If you arrive from the centre, take the Lungomare Armando Perotti, turn right at the beachfront garden "Pane e Pomodoro", and you will immediately find Via Ottavio Serena on your left.BY METRO
Bari Marconi stop, exit on the Lungomare side, then go up corso Sidney Sonnino to the corner with via Ottavio Serena which you will find on the left.BY BUS
The 2 or 2/ (Piazza Moro-Torre a Mare line) stops on Lungomare Armando Perotti just 2 blocks from Via Ottavio Serena.Request information
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