Knowledge – Complete Edition25 March 2022
Barista espresso sommelier21 February 2023
If you want to create Food combinations for your International Cocktails in the right way, this is the course to start. A 21-hour full immersion journey, where you canmakes use of cooking techniques to create unique dishes with local raw materials.
- Introducing food and drink
- International cocktails and traditional dishes
- Simplicity and performance at work
- Seasonality and raw materials
- Food costs and marketing
- Spaces and equipment
- Shelf life and deadlines
- Storage and labelling
- Food & recycling management
- Storytelling and personality with food
- Young Entrepreneurs
- Industry professionals
What We Provide
- Course slides
- Photo book
- Possible job placement
- 12 free workshops per year
- Free consultation of the sector library
- Discounts for any future courses
Why Do It
New BARGASTRONOMY course exclusively for Barproject Academy in collaboration with Chef Gigi Rana international food consultant, represents food with an experiential soul, together with the miracle of matter in the Mediterranean scrub. Whether you are a bartender, entrepreneur or simply curious, here is the solution in a short time to create dishes with local products, for a perfect pairing with our International Cocktail.
- Exceptional experience, happy with the result, young but very competent staff. I highly recommend Barproject Academy!
It is an excellent course, being an off-site student I was provided with a very comfortable apartment (100 m from the school) with special agreements. The trainers were very clear and nice in order to acquire the notions without even realizing it and not make the lessons heavy. All the Barproject Academy staff were extremely helpful and very friendly. I felt like we were among friends. Highly recommended.
I am satisfied, wonderful experience, highly trained trainers, very nice and strict at the same time.
Academy managed with professionalism and availability. Always in step with the times, with specific and detailed courses. Nice and up-to-date trainers!
Thanks to a friend I met Barproject Bari. A bit skeptical at first, but after I let myself go and attended the basic course, I was satisfied with my choice.
Via Ottavio Serena, 35, 70126 Bari BA
Parcheggio disponibile sul posto
Orari: lun-ven: 10-18
BY CARIf you arrive from the centre, take the Lungomare Armando Perotti, turn right at the beachfront garden "Pane e Pomodoro", and you will immediately find Via Ottavio Serena on your left.
BY METROBari Marconi stop, exit on the Lungomare side, then go up corso Sidney Sonnino to the corner with via Ottavio Serena which you will find on the left.
BY BUSThe 2 or 2/ (Piazza Moro-Torre a Mare line) stops on Lungomare Armando Perotti just 2 blocks from Via Ottavio Serena.
Administration of drinks and foodsEntire course:€817.00
The course enables the food trade and the administration of food and beverages. Also known by many as SAB (Food and Beverage Administration), it is a mandatory requirement for aspiring traders who intend to start or manage food-related businesses that include the sale and/or administration. The Enabling Certificate, issued at the end of the course, is necessary for opening or for taking over existing commercial activities operating in the food sector and for the public administration of food and beverages.Dates CoursesDuration20 ore full immersion (10 giorni)Who is it for?
- Giovani Imprenditori
- Operatori del settore
Wine meets BartenderEntire course:€520.00€150.00
Addressed to bartenders who want to delve into the world of wine, from raw materials to fermentation processes. Wine meets Bartender is one of courses for barmen and bartenders of the most appreciated BP Academy: In a full immersion course of 21 hours you will learn the rules, mechanics and techniques for the production of wine starting from a study of grapes and harvesting methods up to a gustatory and sensory analysis .Dates CoursesDal 27 al 29 MarzoQuasi PienoDal 15 al 17 MaggioDisponibileDuration15 hours full immersion (3 days)Who is it for?
- Young Entrepreneurs
Fruit & Ice Carving CocktailsEntire course:€350.00€150.00
With the Fruit Carving and Ice Carving course you will become a professional in carving fruit and ice to create spectacular and high quality cocktails. In a 14-hour full immersion journey, you will learn the rules, mechanics and techniques for making artistic garnishes that are essential for decorating your drink and cuts of pure ice for gourmet cocktails.Dates CoursesDal 26 e 27 AprileDisponibileDal 29 al 30 MaggioDisponibileDuration14 hours full immersion (2 days)Who is it for?
- Young Entrepreneurs